06/29/2008. Today our ward had a "Linger Longer", which is a pot-luck dinner after the meetings. We're on the 1:00pm to 4:00pm schedule so it would not conflict with the other ward. I made seaweed soup, using Ito-Wakame (dried string seaweed), basmati rice, and some seasoning packets from ramen (but not the ramen noodles.) I like it. A Korean customer turned me on to it years ago, and I've
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